Blue Hawaiian Mocktail: Refreshing and Easy Recipe!
Introduction to Blue Hawaiian Mocktail
Imagine a warm, sunny day where you need a refreshing drink to cool off. The Blue Hawaiian Mocktail is not just a drink; it’s a tropical escape right from your kitchen! Perfect for busy moms like me, this vibrant mocktail comes together in no time, making it a fantastic choice for any occasion. Whether you’re hosting a family gathering or simply treating yourself after a long day, this delightful beverage is sure to impress. Let’s dive into this easy recipe together and create a little taste of paradise!
Why You’ll Love This Blue Hawaiian Mocktail
This Blue Hawaiian Mocktail is the perfect blend of ease and flavor. With just a few simple ingredients, you can whip up a stunning drink that dazzles the eyes and refreshes the palate. In just 10 minutes, you’ll have a delightful beverage that caters to both kids and adults alike. It’s like a mini-vacation in a glass, delivering a tropical taste without any fuss. What’s not to love?

Ingredients for Blue Hawaiian Mocktail
Getting ready to make this Blue Hawaiian Mocktail? Here’s what you’ll need:
- Pineapple juice: This sweet, tangy juice is a tropical staple. It adds a refreshing base to our drink.
- Orange juice: A splash of citrusy goodness that complements the pineapple and brightens the flavor.
- Non-alcoholic blue curaçao syrup: This vibrant syrup gives the drink its signature blue hue. It’s sweet and flavored like orange, bringing a playful twist.
- Cream of coconut: A richness to the mocktail, providing creamy texture and a hint of tropical sweetness that balances all the flavors.
- Lemon juice: Just a touch adds a zesty contrast against the sweetness, enhancing the overall flavor profile.
- Coconut water: This thirst-quenching ingredient not only adds flavor but also gives you a nice hydration boost.
- Lemon-lime soda: For that fizzy finish, this soda gives the drink an effervescent lift. You can use healthier options like Olipop or Zevia for a lighter touch.
Feel free to customize your ingredients based on your preferences! If you’re looking to reduce sweetness, adjust the cream of coconut, or try different sodas for fizz. All ingredient quantities are listed at the bottom of the article for your convenience and printing!

How to Make Blue Hawaiian Mocktail
Gather Your Ingredients
Before diving in, you’ll want to assemble all your ingredients. Fresh and chilled juices are key components for this Blue Hawaiian Mocktail. They not only enhance the flavor but also make the drink super refreshing. So, feel free to chill your juices while getting everything else ready. Trust me, it makes a difference!
Mix the Juices
Now, it’s time for the fun part! Grab your shaker and combine pineapple juice, orange juice, and blue curaçao syrup along with lemon juice. You want to ensure everything is mixed well. A good combination creates that perfect tropical vibe!
Shake Well
Once everything is in your shaker, shake it like you mean it! Give it a vigorous shake until it’s frothy. This step is vital because froth means air has been incorporated, leading to a beautiful texture in your mocktail. Imagine all those flavors marrying together—delicious!
Add Cream of Coconut
Next up, let’s add the cream of coconut. Pour it in and a gentle swirl will do. This ingredient brings a creaminess that balances the drink perfectly. A smooth texture is what we’re aiming for to make each sip delightful!
Introduce Coconut Water
After mixing in the cream of coconut, it’s time for the coconut water. Pour it in and stir lightly. This step not only adds a hint of coconut flavor but also has hydrating qualities that make this drink even more refreshing. It’s like sunshine in a glass!
Serve with Effervescence
Now, for the moment of truth! Strain your delightful mixture into a glass filled with ice. This keeps your mocktail chilled. Top it off with some lemon-lime soda or a healthy alternative like Olipop or Zevia. The fizz adds that extra zing we all adore!
Garnish
Finally, let’s make this drink eye-catching! Garnish your Blue Hawaiian Mocktail with a maraschino cherry and a slice of pineapple on the rim of your glass. This not only enhances the presentation but also adds a pop of flavor for that tropical experience. Cheers!
Tips for Success
- Use freshly squeezed juices for the best flavor; it makes a world of difference.
- Chill your ingredients beforehand, ensuring a refreshing drink.
- Experiment with different fruit garnishes like kiwi or strawberries for variety.
- For a stronger coconut flavor, add a bit more cream of coconut.
- Adjust the sweetness by playing with the soda options you choose.
Equipment Needed for Blue Hawaiian Mocktail
- Shaker: Essential for mixing; a mason jar works if you don’t have one.
- Jigger or Measuring Cup: For precise measurements; a standard cup can substitute in a pinch.
- Strainer: Useful for pouring without ice; any fine mesh will work.
- Ice-filled Glass: A standard glass will do, but a fun cocktail glass adds flair!
Variations of Blue Hawaiian Mocktail
- Pineapple Coconut Delight: Swap out the orange juice for pineapple coconut juice for triple tropical flavors!
- Berry Bliss: Add a handful of muddled berries like strawberries or blueberries for a fruity twist.
- Virgin Piña Colada: Replace the blue curaçao syrup with extra cream of coconut and add crushed pineapple for a piña colada feel.
- Herbal Refresh: Add a sprig of fresh mint to the shaker for a refreshing herbal note that pairs well with tropical flavors.
- Layered Look: Create a layered effect by slowly pouring the different juices over the back of a spoon for a striking visual presentation.
Serving Suggestions for Blue Hawaiian Mocktail
- Pair with tropical snacks like coconut shrimp or pineapple salsa for a delightful contrast.
- Serve alongside grilled chicken or fish for a refreshing meal.
- Present the mocktail in decorative glasses to elevate its vibrant colors.
- Offer fresh fruit skewers as a fun side garnish.
- Enjoy it during a sunny picnic or backyard barbecue for a festive touch!
FAQs about Blue Hawaiian Mocktail
Can I make the Blue Hawaiian Mocktail ahead of time?
Absolutely! You can mix the juices and store them in the fridge. Just add the cream of coconut and soda just before serving for that perfect fizz. It’s a great time-saver for parties!
Is Blue Hawaiian Mocktail suitable for children?
Yes, it’s a wonderful non-alcoholic beverage for kids! The fruity flavors are appealing, and it’s alcohol-free, making it perfect for little ones to enjoy.
What if I can’t find non-alcoholic blue curaçao syrup?
No worries! You can use blue sparkling water or simply omit the syrup for a clear mocktail. The vibrant colors are still achievable with fresh juices!
Can I adjust the sweetness of the Blue Hawaiian Mocktail?
Definitely! If you prefer it less sweet, you can reduce the cream of coconut and opt for a lighter soda. Taste as you go for the ideal balance!
What are some low-calorie options for this mocktail?
You can use sugar-free options for all the juices and the soda. Look for brands with natural sweeteners to keep it both delicious and diet-friendly!
Final Thoughts on Blue Hawaiian Mocktail
The Blue Hawaiian Mocktail is more than just a refreshing drink; it’s an invitation to savor life’s little moments. Each sip transports you to a sunny beach, evoking laughter and joy with family and friends. I love how easy it is to whip up, making it perfect for any occasion or simply to brighten a hectic day. With delightful flavors and vibrant colors, this mocktail is sure to impress whether you’re celebrating or just taking a breather. So, pour yourself a glass, take a moment to relax, and embrace a taste of paradise right at home!
Print
Blue Hawaiian Mocktail
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Diet: Vegan
Description
A refreshing and easy-to-make Blue Hawaiian Mocktail perfect for any occasion.
Ingredients
- 2 oz of pineapple juice
- 2 oz of orange juice
- 2 teaspoons of non-alcoholic blue curacao syrup
- 1–2 teaspoons of cream of coconut
- 0.5 oz of lemon juice
- 1 oz of coconut water
- Lemon lime soda, Olipop or Zevia
Instructions
- Gather your ingredients: ensure your juices are fresh and chilled.
- Mix the juices: in a shaker, combine 2 oz pineapple juice, 1 oz orange juice, 1 oz blue curaçao syrup, and 0.5 oz lemon juice.
- Shake well until frothy.
- Add cream of coconut: 1 oz, blending smoothly. Introduce 1 oz coconut water; swirl gently.
- Serve with effervescence: strain into an ice-filled glass, top with lemon-lime soda.
- Garnish with a maraschino cherry and pineapple slice. Enjoy!
Notes
- Adjust sweetness by varying the amount of cream of coconut.
- Feel free to add more or less soda based on preference.
- Garnishes can be customized with other fruits.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Mocktail
- Method: Shaken
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: approximately 150 calories
- Sugar: approximately 20g
- Sodium: 10mg
- Fat: 1g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: approximately 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg