Description
These Chicken Bacon Ranch Stuffed Sliders are cheesy, creamy, and packed with smoky bacon flavor. Nestled in soft Hawaiian rolls and brushed with a garlic butter topping, they make the perfect game-day snack, party appetizer, or quick family dinner!
Ingredients
Scale
- 4 cups cooked, shredded chicken
- 1 cup Ranch dressing
- ½ cup cooked and crumbled bacon
- 3 tablespoons Parmesan cheese
- 15 Hawaiian sweet rolls (sliced in half)
- 2 cups shredded cheddar cheese
For the Garlic Butter Topping:
- ¼ cup butter, melted
- 1 teaspoon garlic powder
Instructions
1️⃣ Preheat the Oven
- Preheat your oven to 350°F (175°C).
- Lightly grease a 9×13-inch baking pan.
2️⃣ Prepare the Rolls
- Place the bottom half of the Hawaiian rolls into the greased baking pan.
3️⃣ Make the Chicken Filling
- In a large mixing bowl, combine:
✅ Shredded chicken
✅ Ranch dressing
✅ Crispy bacon crumbles
✅ Parmesan cheese - Mix until well combined.
4️⃣ Assemble the Sliders
- Evenly spread the chicken mixture over the bottom half of the rolls.
- Sprinkle the shredded cheddar cheese over the chicken mixture.
5️⃣ Top with Roll Lids
- Place the top halves of the Hawaiian rolls over the chicken and cheese mixture to form sandwiches.
6️⃣ Brush with Garlic Butter
- In a small bowl, mix:
✅ Melted butter
✅ Garlic powder - Generously brush the garlic butter mixture over the tops of the rolls.
7️⃣ Bake the Sliders
- Cover the pan with aluminum foil and bake for 15 minutes, or until the cheese is melted and the sliders are heated through.
8️⃣ Serve & Enjoy!
- Remove from the oven, slice, and serve warm.
- Enjoy the cheesy, bacon-packed goodness!
Notes
- For Extra Crunch: Add fried onions or crispy lettuce before serving.
- Want Spicier Sliders? Mix sriracha or hot sauce into the ranch dressing.
- Use Different Cheeses: Swap cheddar for mozzarella, pepper jack, or Monterey Jack for a twist.
- Make It a Meal: Serve with a side of coleslaw, fries, or a fresh green salad.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer, Main Dish
- Method: Baking
- Cuisine: American, Comfort Food