Description
Crispy Bang Bang Salmon Bites are a delicious and easy-to-make appetizer that combines the rich flavor of salmon with a crispy coating and a spicy bang bang sauce.
Ingredients
Scale
- 1 1/2 pounds salmon fillets (skin removed, cut into bite-sized pieces)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, combine the salmon pieces with olive oil, garlic powder, and onion powder.
- Spread the salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the salmon is cooked through and crispy.
- While the salmon is baking, prepare the bang bang sauce.
- Serve the crispy salmon bites with the bang bang sauce for dipping.
Notes
- For extra crunch, you can coat the salmon bites in breadcrumbs before baking.
- Adjust the spice level of the bang bang sauce to your preference.
- These bites can be served as an appetizer or a main dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 1g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg