Description
The holidays are the perfect time to raise a glass and toast to joy, family, and a little festive indulgence. If you’re searching for a cocktail that’s equal parts stunning and delicious, the Drunk Reindeer is here to light up your celebrations. With its vibrant red hue, refreshing tartness, and playful garnishes, this drink brings the spirit of the season straight to your glass.
Ingredients
- 2 oz Cranberry Juice – Provides a tart, fruity base and the signature holiday color.
- 1 oz Vodka – The crisp, clean spirit that ties everything together.
- 1 oz Orange Liqueur – Cointreau or Triple Sec adds a citrusy, sweet touch.
- 1 oz Ginger Beer – Adds effervescence and a spicy depth.
- ½ oz Fresh Lime Juice – For a bright and tangy twist.
- ½ oz Simple Syrup (optional) – Adjust to taste for a sweeter sip.
- Ice Cubes – For chilling the cocktail.
- Fresh Rosemary Sprigs – A festive garnish that resembles reindeer antlers.
- Cranberries (fresh or sugared) – Adds a pop of color and holiday charm.
Tools You’ll Need
- Cocktail Shaker – To mix and chill the ingredients.
- Strainer – For a smooth pour without pulp or ice shards.
- Serving Glass – A chilled cocktail or lowball glass works best.
- Measuring Jigger – To get precise measurements for the perfect balance.
Instructions
Step 1: Chill Your Glasses
Place your serving glasses in the freezer for a few minutes or fill them with ice water. A chilled glass keeps your cocktail colder longer and adds a touch of class to your presentation.
Step 2: Mix the Ingredients
In a cocktail shaker, combine:
- Cranberry juice
- Vodka
- Orange liqueur
- Lime juice
- Simple syrup (if using)
Add a generous handful of ice to the shaker.
Step 3: Shake It Up
Secure the lid on your shaker and shake vigorously for 15-20 seconds. This ensures the cocktail is perfectly chilled and well-mixed.
Step 4: Strain Into a Glass
Remove your chilled glass from the freezer (or empty the ice water). Strain the cocktail mixture into the glass, using a fine-mesh strainer if you prefer a smoother texture.
Step 5: Add the Ginger Beer
Top the cocktail with ginger beer. Gently stir to combine without disrupting the fizz.
Step 6: Garnish to Perfection
Add a festive garnish with:
- A sprig of fresh rosemary (your “reindeer antlers”).
- A few cranberries (fresh or sugared).
To sugar the cranberries, lightly wet them and roll them in granulated sugar for a frosty, holiday-ready look.