Description
Fruity Pebbles Treats are a delightful, colorful dessert that combines the fun of cereal with the sweetness of marshmallows and butter.
Ingredients
Scale
- 7 tablespoons butter
- 10 ounces miniature marshmallows
- 8 cups Fruity Pebbles cereal
Instructions
- Prepare a 9×13 pan by rubbing the bottom and sides with butter. This can be easily done by using one end of a stick of butter. Set aside.
- Melt butter in a large pan over medium heat. Add marshmallows, stirring until melted.
- Remove the pan from the heat and immediately pour the cereal into the pan on top of the melted marshmallows. Stir as quickly as possible until well combined.
- Pour the mixture into the prepared pan. Dampen the flat of your fingers with cool water and use these to evenly spread the mixture into the pan, packing it down.
- Let the treats sit for at least 30 minutes before cutting into squares.
Notes
- For added flavor, consider adding a pinch of salt.
- You can substitute fruity cereal with other types if desired.
- These treats are best enjoyed fresh but can be stored in an airtight container for up to a week.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg