Description
A fun and festive treat perfect for Halloween that will wow your guests with its vibrant color and spooky decorations.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 3 tablespoons butter
- Orange food coloring
- Black decorating icing
- Candy eyes
- Halloween-themed sprinkles
Instructions
- In a large saucepan, melt the butter over low heat.
- Add the mini marshmallows and stir continuously until completely melted and smooth.
- Remove from heat and add a few drops of orange food coloring to achieve a bright orange color. Stir well.
- Gradually add the Rice Krispies cereal, stirring until well coated with the marshmallow mixture.
- Using a buttered spatula or hands, press the mixture evenly into a greased 9×13-inch baking pan.
- Allow the treats to cool and set for about 30 minutes.
- Once set, cut into squares. Decorate each square with candy eyes, black icing to create spooky faces, and sprinkle with Halloween-themed sprinkles.
Notes
- Use wax paper on your hands to prevent sticking while shaping the treats.
- For extra flavor, add a teaspoon of vanilla extract to the melted marshmallow mixture before combining with cereal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150