Description
A delicious and hearty Full English Breakfast that is easy to prepare and perfect for any morning.
Ingredients
Scale
- 4 slices Bread
- 1 cup Baked Beans (Canned or Homemade)
- 1 tbsp Oil
- 1 tbsp Butter
- 4 links Chicken Sausages
- 2 medium Tomatoes
- 8 no Mushroom
- 4 large Eggs
- Salt
- Black pepper
- 2 no Spring onions (chopped)
Instructions
- Start by preparing the baked beans. You can use canned baked beans, but I prefer to make my own spice baked beans.
- Slice your bread and toast them with a little butter till crispy. Set aside.
- Take a large frying pan. Add oil. Place chicken sausages, tomatoes, and mushrooms. Cook these on medium to low heat till they are well seared and cooked completely. Keep tossing them around. Once they are charred to your liking, set them aside in the pan. Make room for frying some eggs.
- Heat butter in the pan. Add in a couple of eggs. Season with salt and pepper. Cook them as per your liking.
- Now let’s plate the Breakfast. Place a couple of chicken sausages, fried eggs, grilled mushrooms, tomatoes, toast, and baked beans. Sprinkle with green onions and serve immediately.
Notes
- Feel free to customize the ingredients based on your preferences.
- For a vegetarian option, substitute chicken sausages with vegetarian sausages.
- Make sure to adjust the cooking times based on your stove and pan type.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: British
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 300mg