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Iced Salted Caramel Latte


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  • Author: Emma
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A delicious blend of espresso, caramel, and milk, served over ice with a sprinkle of sea salt.


Ingredients

Scale
  • 1 shot espresso or 1/2 cup strong coffee, cooled
  • 1 tablespoon caramel sauce
  • 1/2 cup milk
  • Pinch of sea salt
  • Ice cubes

Instructions

  1. In a glass, mix espresso or strong coffee and caramel sauce until blended.
  2. Add ice cubes and pour in milk.
  3. Sprinkle with sea salt and stir before serving.

Notes

  • Use your favorite type of milk for a customized taste.
  • Adjust the amount of caramel sauce for desired sweetness.
  • Try adding whipped cream on top for extra indulgence.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 15mg