Description
A refreshing tropical cocktail that combines the flavors of key lime and coconut, perfect for a summer day.
Ingredients
Scale
- 1 1/2 ounces white rum
- 1 ounce coconut cream
- 1 ounce lime juice
- 2 ounces pineapple juice
- 1 tablespoon key lime juice
- 1 cup ice
Instructions
- Fill a cocktail shaker with 1 1/2 ounces of white rum.
- Add 1 ounce of coconut cream to the shaker.
- Pour in 1 ounce of lime juice.
- Add 2 ounces of pineapple juice to the mixture.
- Squeeze in 1 tablespoon of key lime juice.
- Add 1 cup of ice to the shaker.
- Secure the lid tightly on the shaker.
- Shake vigorously for about 15 to 20 seconds, ensuring all ingredients are well combined and chilled.
- Open the shaker and strain the mixture into a chilled glass.
- Serve immediately and enjoy your Key Lime Colada.
Notes
- For a sweeter drink, adjust the amount of coconut cream.
- Garnish with a lime wheel or a cherry, if desired.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: Tropical
Nutrition
- Serving Size: 1 drink
- Calories: 250
- Sugar: 12g
- Sodium: 10mg
- Fat: 9g
- Saturated Fat: 7g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg