Simple Greek Chicken Bowl: A Delicious 30-Minute Meal!
Introduction to Simple Greek Chicken Bowl
As a mom juggling a million things or a professional navigating a busy day, I know how challenging it can be to whip up something delicious and nutritious. That’s why I love my Simple Greek Chicken Bowl! This delightful meal combines perfectly grilled chicken with refreshing Mediterranean ingredients for a captivating dinner in just 30 minutes. It’s not only a quick solution for a busy evening, but it also impresses anyone lucky enough to share the table with you. Let’s unpack this flavorful journey together—and before you know it, dinner will be served!
Why You’ll Love This Simple Greek Chicken Bowl
This Simple Greek Chicken Bowl is the ultimate meal for busy lives! It comes together in just 30 minutes, making it a fantastic option for hectic nights. Fresh, vibrant flavors dance together on the plate, making each bite feel like a mini vacation. Plus, it’s versatile! You can customize it to suit your family’s taste, all while keeping it healthy and satisfying. What’s not to love?

Ingredients for Simple Greek Chicken Bowl
Gathering the right ingredients is the first step to creating your Simple Greek Chicken Bowl. Here’s what you’ll need:
- Grilled chicken breasts: The star of the show! Tender and marinated chicken gives protein punch.
- Cooked white rice: Acts as a cozy base. Feel free to swap with brown rice for a heartier option!
- Cherry tomatoes: Bursting with sweetness, they add color and flavor. You can sub with diced regular tomatoes.
- Cucumber: Refreshing crunch that balances the dish. Try substituting with bell peppers if you prefer.
- Red onion: Adds a zesty kick. For a milder taste, go with green onions.
- Kalamata olives: For that distinctly Mediterranean flair. If olives aren’t your favorite, you can leave them out.
- Crumbled feta cheese: A creamy, tangy topping. A sprinkle of goat cheese also works wonderfully!
- Tzatziki sauce: The secret sauce! Creamy and full of flavor. Homemade or store-bought—both are great!
- Fresh parsley: A pretty garnish to brighten up your bowl. You can use dill for a different herby note.
For exact measurements, check out the end of the article, where you can find everything ready for printing. Now, let’s talk about how to bring these fabulous ingredients together!

How to Make Simple Greek Chicken Bowl
Ready to transform those wonderful ingredients into a delicious meal? Follow these simple steps, and your Simple Greek Chicken Bowl will be on the table in no time!
Step 1: Marinate the Chicken
Start by marinating your chicken. In a bowl, combine olive oil, freshly squeezed lemon juice, minced garlic, dried oregano, salt, and pepper. This mixture is a flavor powerhouse! Coat the chicken breasts generously in the marinade and let them soak up those vibrant flavors for about 30 minutes. This step makes all the difference!
Step 2: Prepare the Rice
While your chicken is marinating, it’s the perfect time to prepare the rice. Follow the package instructions for fluffy, white rice. If you want a healthier option, brown rice is a fantastic substitute! The rice will serve as a cozy base for your bowl, so make sure to have it ready when it’s time to assemble.
Step 3: Grill the Chicken
After marinating, it’s grilling time! Preheat your grill over medium heat. Grill the chicken breasts for about 6-7 minutes per side, or until they’re perfectly cooked through and have those lovely grill marks. Once done, let the chicken rest for a few minutes before slicing. Resting helps keep the juices in and the chicken tender!
Step 4: Prep the Vegetables
Next up, it’s all about those fresh veggies! Halve the cherry tomatoes, slice the cucumber into refreshing rounds, and thinly slice the red onion to pack in that delightful crunch. Each ingredient will add its unique flair to the bowl. Remember, you can customize this step based on what your family loves!
Step 5: Assemble the Bowls
Now for the fun part—assembly! Take a hearty scoop of rice, place the sliced grilled chicken right on top, and artfully arrange the veggies around the chicken. Don’t forget to add kalamata olives and sprinkle crumbled feta cheese over the top. You want your bowl to be a feast for the eyes!
Step 6: Add Tzatziki Sauce & Garnish
Finally, finish your Simple Greek Chicken Bowl with a generous dollop of creamy tzatziki sauce. It really ties all the flavors together! Add a sprinkle of fresh parsley for a pop of color and extra flavor. And voila! Dinner is served, and it looks as good as it tastes!
Tips for Success
- Prep veggies ahead of time and store them in the fridge for quick assembly.
- Don’t skip the marination; it’s key for juicy, flavorful chicken!
- Feel free to mix up the toppings—avocado or roasted red peppers are great additions!
- Use a meat thermometer to ensure chicken reaches 165°F for perfect doneness.
- Keep leftover chicken for future salads or wraps, maximizing your meal prep!
Equipment Needed
- Grill: A charcoal or gas grill works great. An indoor grill pan is a solid alternative.
- Mixing bowl: Essential for marinating chicken. Any large bowl will do!
- Rice cooker: If you have one, fantastic! A pot on the stove works just as well.
- Knife and cutting board: Necessary for prepping veggies and slicing chicken.
- Meat thermometer: Useful for ensuring the chicken is cooked perfectly!
Variations on Simple Greek Chicken Bowl
- Vegetarian Option: Replace grilled chicken with grilled portobello mushrooms or marinated tofu for a plant-based twist.
- Spicy Kick: Add sliced jalapeños or a sprinkle of red pepper flakes to bring some heat to your bowl.
- Whole Grain Base: Switch white rice for quinoa or farro to up the nutritional value and texture.
- Herb Infusion: Mix in fresh mint or basil along with parsley for a burst of freshness.
- Paleo Version: Ditch the rice and serve the chicken and veggies on a bed of mixed greens or cauliflower rice.
Serving Suggestions for Simple Greek Chicken Bowl
- Fresh Pita Bread: Serve warm pita on the side for a satisfying scoop.
- Lemon Wedges: A squeeze of lemon enhances the dish’s bright flavors.
- Herbal Tea: A soothing mint or chamomile tea pairs beautifully.
- Elegant Presentation: Use colorful bowls to showcase all the vibrant ingredients.
FAQs about Simple Greek Chicken Bowl
Got some questions about making your Simple Greek Chicken Bowl? I’ve got you covered with answers to some common queries!
Can I use other proteins besides chicken?
Absolutely! Grilled shrimp or even chickpeas make delicious alternatives. You can create a whole new flavor profile while keeping it quick and easy!
How can I store leftovers?
Store your leftovers in an airtight container in the fridge for up to three days. This meal reheats well in the microwave or in a skillet on low heat!
Can I make it gluten-free?
This Simple Greek Chicken Bowl is naturally gluten-free! Just ensure any sauces you use, like tzatziki, are free from gluten.
What can I add for extra crunch?
Adding crispy chickpeas or toasted nuts can take the crunch factor up a notch! Just sprinkle them over your bowl before serving.
Is this meal kid-friendly?
Definitely! The colorful ingredients and creamy tzatziki are usually a hit with kids. You can let them customize their bowls for even more fun!
Final Thoughts on Simple Greek Chicken Bowl
Cooking this Simple Greek Chicken Bowl isn’t just about the meal—it’s about bringing joy to the dinner table. The vibrant colors, fresh flavors, and wholesome ingredients make it feel special, even on a hectic night. I love the way this dish allows everyone to customize their bowl, making it a family-friendly option! Plus, with just 30 minutes, you have something delicious that fuels your body and soul. When I see my loved ones digging in with smiles, I know why I keep coming back to this recipe. It’s an experience that warms the heart!
Print
Simple Greek Chicken Bowl
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
A delicious and quick meal featuring grilled chicken and fresh Mediterranean ingredients.
Ingredients
- 2 grilled chicken breasts
- 2 cups cooked white rice
- 1 cup cherry tomatoes, halved
- 1/2 cucumber, sliced
- 1/4 red onion, thinly sliced
- 1/3 cup kalamata olives
- 1/4 cup crumbled feta cheese
- 1/4 cup tzatziki sauce
- Fresh parsley for garnish
Instructions
- Season and marinate chicken with olive oil, lemon juice, garlic, oregano, salt, and pepper for 30 minutes.
- Cook white rice according to package instructions.
- Grill the chicken for 6–7 minutes per side, then rest and slice.
- Prep vegetables: halve tomatoes, slice cucumber and red onion.
- Assemble bowls with rice, chicken, veggies, olives, and feta.
- Top with tzatziki sauce and garnish with parsley before serving.
Notes
- For additional flavor, consider adding some feta cheese crumbles.
- You can customize the vegetables based on your preference.
- Leftover chicken can be used for salads or wraps.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: Greek
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg