Description
A crispy and delicious air-fried dish featuring fresh green beans and Parmesan cheese.
Ingredients
Scale
- 12 oz Fresh Green Beans
- 1/4 Cup Grated Parmesan
- 1 Clove Crushed Garlic
- 2 Tbsp Olive or Grapeseed Oil
- 1/4 Tsp Kosher Salt
Instructions
- Add the green beans to a medium-sized bowl and add in the parmesan, garlic, oil, and salt.
- Mix this up well to fully coat the green beans.
- Place an even layer of green beans in the air fryer basket.
- Cook at 360°F for 10 minutes or until crisp.
- Repeat for any additional green beans and serve.
Notes
- For extra flavor, consider adding black pepper or a squeeze of lemon juice before serving.
- Ensure the green beans are evenly coated for the best crispiness.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 5mg