Description
Delicious sliders made with pretzel buns, ham, and melted cheese, topped with a sweet and tangy honey mustard sauce.
Ingredients
Scale
- 1 package of 9 pretzel Hawaiian sliders
- 9 ounces of deli ham
- 4 large slices of marble jack or cheddar cheese
- 1 tablespoon of Dijon mustard
- 2 teaspoons of honey
- 1 1/2 tablespoons of butter
Instructions
- Preheat oven to 350°F.
- Line a 9X9 pan with tinfoil. Slice the pretzel rolls in half and place the bottoms of the buns in a lined 9X9 pan.
- Top the bottom half with ham and cheese.
- In a small bowl, whisk the Dijon mustard and honey. Spread the mixture on the top half of the buns and place on top of ham and cheese.
- In a small bowl, microwave the butter for 30-60 seconds until melted. Brush the butter over the top of the pretzel buns.
- Cover with foil and bake at 350°F for 10 minutes. Remove the foil from the pan and bake an additional 10 minutes.
- Serve hot and enjoy!
Notes
- Feel free to use your choice of cheese for a different flavor.
- Adjust the amount of honey for sweetness to your preference.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg