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Reese’s Campfire Cones


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  • Author: Emma
  • Total Time: 25 minutes
  • Yield: 4 cones
  • Diet: Vegetarian

Description

Reese’s Campfire Cones are a delightful sweet treat filled with chocolate, marshmallows, and peanut butter cups, perfect for campfires or baking.


Ingredients

  • Waffle cones
  • Mini marshmallows
  • Chocolate chips
  • Reese’s Mini Peanut Butter Cups
  • Reese’s Pieces

Instructions

  1. Fill the bottom of each cone (about ¼ – ⅓) with mini marshmallows.
  2. Layer the chocolate chips, Reese’s Mini Peanut Butter Cups, Reese’s Pieces, and more mini marshmallows until filled as much as possible, gently packing the layers down as you go.
  3. Wrap each cone individually in aluminum foil, ensuring they are tightly sealed first covering the top and then folding up the bottom and sides.
  4. To bake in the oven: Preheat your oven to 350°F. Place the wrapped cones on a baking sheet and bake for 10-15 minutes or until everything is melted and gooey.
  5. For cooking over the fire or on the grill: Place the wrapped cones over the hot coals of your campfire or on the grill grates. Cook for 5-7 minutes, turning occasionally, until the fillings are melted and the cone is slightly toasted.
  6. Carefully remove the cones from the heat and let cool for a minute or two.
  7. Unwrap the foil and enjoy!

Notes

  • The cooking time may vary slightly based on the heat of your fire or grill.
  • You can customize the fillings with other types of chocolate or candies of your choice.
  • Be cautious when removing the cones from the heat as they will be hot.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking, Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 cone
  • Calories: 300
  • Sugar: 22g
  • Sodium: 150mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 5mg