Description
Delicious garlic Parmesan chicken sliders perfect for any gathering.
Ingredients
Scale
- 6 slices bacon, chopped (I used Kirkland precooked bacon)
- 4 oz cream cheese, softened
- 2 ½ cups shredded rotisserie chicken
- 6 oz Buffalo Wild Wings Parmesan Garlic Sauce (½ the bottle)
- 12 brioche dinner rolls (or your favourite slider buns)
- 8 slices provolone cheese
- 1 cup shredded mozzarella cheese
- 1 tablespoon butter, melted
- ½ tablespoon Italian seasoning
Instructions
- Preheat oven to 375F.
- Drop the chopped bacon pieces into a large skillet over medium-high heat.
- Cook the bacon pieces until brown and crispy. Transfer the cooked bacon pieces to a paper towel lined plate.
- Reduce the heat to low and add the cream cheese and shredded chicken to the skillet.
- Break apart the cream cheese while stirring the cream cheese and chicken together.
- Once the chicken and cream cheese are well combined, add the Parmesan Garlic sauce to the skillet. Stir until all of the ingredients are fully combined.
- Slice the buns in half horizontally and place the bottom buns on a baking sheet.
- Place the provolone slices on the buns.
- Spoon the chicken mixture over the cheese and spread it out evenly.
- Sprinkle the cooked bacon pieces over the chicken mixture.
- Sprinkle the shredded mozzarella over the bacon.
- Place the top buns on the sliders.
- Melt the butter in a small bowl in the microwave and then brush it on top of the buns.
- Sprinkle the Italian seasoning on top of the buns.
- Cover the sliders with foil.
- Place the baking sheet in the oven and bake the sliders until the cheese is fully melted and the buns are nicely toasted, about 18 – 22 minutes.
- Remove the baking sheet from the oven and lift off the foil.
- Slice or pull the sliders apart.
- Serve and enjoy!
Notes
- Feel free to customize the sliders with your favorite sauces.
- These sliders can be made ahead and reheated before serving.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg